It’s better for parents and children that mac and cheese will not contain stuff that might harm them.
Kraft’s UK version of mac and cheese – Cheesey Pasta – famously contains neither. Although allowed by the FDA, yellow 5 is banned in Norway and Austria and yellow 6 banned in Norway and Finland. Yellow 5 and yellow 6 dyes are the most egregious contents of Kraft’s mac and cheese, said by some to increase hyperactivity in children. For years, the proud heritage of the chemically raised child has been under threat.Īnd now the final nail has been slammed into the vividly coloured coffin with this week’s announcement that the Kraft Foods conglomerate will stop pumping its mac and cheese full of synthetic colours and preservatives.įrom January 2016 and every generation thereon, “Original Kraft Macaroni and Cheese” sold in the US will be made from natural sources from the US, ending years of pig-headed, fingers-in-ears resistance from one of the world’s largest food companies.
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